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Friday, April 7, 2017

LEMPENG PISANG DAN OATS (BANANA AND OATS PANCAKE)




LEMPENG PISANG DAN OATS

1. Lenyek pisang. Masukkan gula, sedikit garam, sedikit baking powder dan sedikit bicarbonate soda. Kacau rata.
2. Masukkan oats.
3. Akhir sekali masukkan tepung gandum. Biar 10 minit.
4. Panaskan kuali leper dan letakkan sedikit Planta. Tuangkan bancuhan pisang dan ratakan. Tutup kuali. Masak api kecil.
5. Balikkan lempeng dan biar masak. Siap.

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